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Posts from the ‘Ecology’ Category

Founders of Environmental Biophysics: Walter Gardner

Visualizing water flow in soil

This week, in our “Founders” series, we highlight a soil physicist.

Image of soil being held in a researchers hand

Water movement in soil defies intuition

When Dr. Walter Gardner passed away in June (2015), many viewed the film Water Movement in Soils as one of the main accomplishments of a remarkable career. Dr. Gardner and Jack Hsieh made the film in 1959 at Washington State University. The technology they used was impressive—it was years before advanced electronics would make time lapse movies routine—but Dr. Gaylon Campbell finds the ideas behind the experiments even more remarkable.

“Once you’ve seen the film, you can go back to the unsaturated flow theory and see how it would work,” Campbell says, “but the ideas aren’t really obvious. I wish I knew how he thought of doing that.”

At one point in the film, Gardner himself says that the phenomena he illustrates in the film can be seen in nature “if one observes carefully.” It’s possible that some of these careful observations were made in the fields around Washington State University, where farmers often turned the surface layer of soil over using a moldboard plow. This created a layer of surface soil with a layer of straw underneath it—exactly the conditions Gardner describes in the film as leading to erosion, reduced water in the root zone, and damage to the soil in the plow zone.

Though agriculture was the obvious target of the film, for a while it was also a big hit with the US Golf Association. Golf greens are mown short and get a lot of abuse. They need to be watered and fertilized heavily, but how do you keep enough water on the plants between irrigations without leaching nutrients out of the root zone? Water Movement in Soils provides a perfect answer. Gardner consulted for the USGA and used his film to train people who designed and constructed the greens.

Water movement in soil defies intuition

Our intuitions about how water moves in soil are often wrong. More than fifty years after it was made, this classic film still has the power to help people understand what’s really going on.

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Download “The researcher’s complete guide to soil moisture”

Download “The researcher’s complete guide to water potential

Best of 2019: Environmental Biophysics

In case you missed them, here are our most popular educational webinars of 2019. Watch any or all of them at your convenience.

Lab vs. In Situ Water Characteristic Curves

Image of a researcher running hand across wheat

Researcher Running A Hand Across Wheat

Lab-produced soil water retention curves can be paired with information from in situ moisture release curves for deeper insight into real-world variability.

Watch it here—>

Hydrology 101: The Science Behind the SATURO Infiltrometer

Image of a fallen tree being supported off the ground by many other trees

A Forest With Fallen Trees

Dr. Gaylon S. Campbell teaches the basics of hydraulic conductivity and the science behind the SATURO automated dual head infiltrometer.

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Publish More. Work Less. Introducing ZENTRA Cloud

Image of a researcher collecting information from a ZL6 data logger

Researcher is Collecting Data from the ZL6 Data Logger

METER research scientist Dr. Colin Campbell discusses how ZENTRA Cloud data management software simplifies the research process and why researchers can’t afford to live without it.

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Soil Moisture 101: Need-to-Know Basics

Soil moisture is more than just knowing the amount of water in soil. Learn basic principles you need to know before deciding how to measure it.

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Soil Moisture 201: Moisture Release Curves—Revealed

Image of rolling hills of farm land

Rolling Hills of Farm Land

A soil moisture release curve is a powerful tool used to predict plant water uptake, deep drainage, runoff, and more.

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Soil Moisture 301: Hydraulic Conductivity—Why You Need It. How to Measure it.

Image of a researcher measuring with the HYPROP balance

Researcher measuring with the HYPROP balance

If you want to predict how water will move within your soil system, you need to understand hydraulic conductivity because it governs water flow.

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Soil Moisture 102: Water Content Methods—Demystified

Image of a researcher holding a TEROS 12 in front of a field

Modern Sensing is more than just a Sensor

Dr. Colin Campbell compares measurement theory, the pros and cons of each method, and why modern sensing is about more than just the sensor.

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Soil Moisture 202: Choosing the Right Water Potential Sensor

Image of a dirt plowed field being used for electrical conductivity

Electrical Conductivity

METER research scientist Leo Rivera discusses how to choose the right field water potential sensor for your application.

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Water Management: Plant-Water Relations and Atmospheric Demand

Dr. Gaylon Campbell shares his newest insights and explores options for water management beyond soil moisture. Learn the why and how of scheduling irrigation using plant or atmospheric measurements. Understand canopy temperature and its role in detecting water stress in crops. Plus, discover when plant water information is necessary and which measurement(s) to use.

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How to Improve Irrigation Scheduling Using Soil Moisture

Image of a crop field

Capacitance

Dr. Gaylon Campbell covers the different methods irrigators can use to schedule irrigation and the pros and cons of each.

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Next up:

Soil Moisture 302: Hydraulic Conductivity—Which Instrument is Right for You?

Image of plants growing out of the sand

Leo Rivera, research scientist at METER teaches which situations require saturated or unsaturated hydraulic conductivity and the pros and cons of common methods.

Watch it here—>

Image of grapes growing off of a tree

Predictable Yields using Remote and Field Monitoring

New data sources offer tools for growers to optimize production in the field. But the task of implementing them is often difficult. Learn how data from soil and space can work together to make the job of irrigation scheduling easier.

Watch it here—>

Learn more

Download “The researcher’s complete guide to soil moisture”

Download “The researcher’s complete guide to water potential

Chalk talk: How to calculate absolute humidity

In this video, Dr. Colin Campbell discusses how to use air temperature and relative humidity to calculate absolute humidity, a value you can use to compare different sites, calculate fluxes, or calculate how much water is actually in the air.

Depicting vapor and humidity coming off of the ground

Vapor density tells you how much water is actually in the air.

Watch the video to find out how to calculate absolute humidity and how to avoid a common error in the calculation.

 

Video transcript: Absolute humidity

Hello, I’m Dr. Colin Campbell, a senior research scientist here at METER Group, and also an adjunct faculty at Washington State University where I teach a class in environmental physics. Today we’re going to talk about absolute humidity. In a previous lecture, we discussed how relative humidity was a challenging variable to use in environmental studies. So, I’m going to show the right variable to use as we talk about humidity. 

Absolute humidity can be talked about in terms of vapor pressure, which is what I’m used to, or in terms of vapor density. Whatever we use, we usually start by calculating this from a relative humidity value and a knowledge of air temperature. In my relative humidity lecture, I said that Hr (or the relative humidity) was equal to the vapor pressure divided by the saturation vapor pressure. And in most field studies, we’d typically get a report of the air temperature and the relative humidity. So how do we take those two values and turn them into something we could use to compare different sites, calculate fluxes, or calculate how much water is actually in the air? We’ll need to work through some equations to get there. I’m going to take you through it and give you an example so that you know how to do that calculation.

Vapor pressure

First, we’ll talk about absolute humidity in terms of vapor pressure or Ea. If we rearrange this equation here (very simple math), the relative humidity times the saturation vapor pressure will give us our vapor pressure. And that vapor pressure is now an absolute humidity. How would we do this? Well, let’s first talk about an example in terms of vapor pressure. 

Let’s say a weather report said the air temperature was 25 degrees Celsius and the relative humidity was 28% or 0.28. First, we’d use Teten’s formula which I talked about in the previous lecture. We’d say the saturation vapor pressure at the air temperature is equal 0.611 kPa times the exponential of a constant times the air temperature divided by another constant plus the air temperature. So in our case, the air temperature is 25 degrees, which we’ll add here. Remember saturation vapor pressure is a function of 25. So 0.611 kPa times the exponential of 17.502. In the previous lecture, I showed you that b value times 25 degrees divided by the c value 240.97. And then we add to that 25 degrees (this is for liquid water, of course, it’s 25 degrees Celsius because nothing’s frozen). If you were working over ice, these constants would be different. So we put this into our calculator or into a spreadsheet, and we easily calculate the saturation vapor pressure at 25 degrees C is 3.17 kPa. But we’re not done yet. 

We have to go back to this equation that says the vapor pressure is equal to the relative humidity times the saturation vapor pressure. When we plug our data in, the relative humidity 0.28 times the saturation vapor pressure that we calculated right here, we get a vapor pressure of 0.89 kPa. And if we were calculating fluxes (we’ll talk about that in another lecture), this is typically the value we would use. But there are other things we can do with the absolute humidity values that might be useful.

Vapor density

So let’s talk about vapor density. If we had a certain volume of air, and we wanted to know how much water was in that volume of air (for example, if we were going to try to condense it out) we’d more typically use this vapor density value. But how do we get from a vapor pressure that we can easily calculate from a weather report to a vapor density that would allow me to know how much water was actually in the air? 

This is our equation that says the vapor pressure times the molecular weight of water divided by the universal gas constant times the kelvin temperature of the air will give us the vapor density. So I’ll take you through an example here, just continue on the one we’ve already done, just so you can see how to calculate it and to avoid a pretty common misstep. 

How to avoid a common error

Again, molecular weight of water is 18.02 g/mol. The universal gas constant R is 8.31 J/mol K. And here’s the kelvin temperature of the air. I’ve scribbled this in a little bit. That’s how I note the difference between something like this, which would be air temperature in Celsius and this air temperature in kelvin. So let’s go ahead and plug all these into our equation. There’s our vapor pressure. We’re just dragging that over here. There’s our molecular weight of water. There’s our universal gas constant. And here is the kelvin temperature of the air. So as we look at this, you immediately say, how do I cancel these units? The kilopascals and the joules are certainly not going to cancel as they are. But there are conversions we can use. A Pascal is equal to an Nm-2, and a joule is equal to an Nm.

So if we change this joule to an Nm, we change this Pascal to Nm-2, we have to pay attention here as we’re doing it that the kilo right there, don’t forget that because that can mess you up. So I’m circling that to make sure that we’ve got this. Now we cancel our N’s, and combining together we get a m-3. That’s what we’re hoping for on the bottom. The grams come out on top, they don’t cancel, but everything else does. The mols cancel mols, the kelvin cancels the kelvin there, and the N cancels the N. 

And we come out with just what we were looking for, save one thing, which is a kg/m-3. And this calculation gives us point 0065. But since we actually want to do this in grams, because that’s more typical of what you find in how much water there is in air. It’s not a kg of water, but more in terms of g/m-3 of water, we get 6.5 g/m-3

Check your calculation

One way you can check this calculation (just as a rule of thumb), is if we had a pressure of the air of 100 kPa and a temperature of 20 degrees Celsius, the multiplier to get from your vapor pressure to your vapor density is about 7.4 or so. We’ll just say around 7.0. And we’ll do a quick mental calculation, 0.89 times 7, that should give us something around 6.0. So our answer should be around 6.0, and it is. It’s certainly no orders of magnitude off. So we’ve got at least close to the right answer, by doing a mental check, and we can say this conversion works. 

If you want to learn more about instrumentation to measure all kinds of atmospheric parameters, please come to our website, www.metergroup.com or you can email me to chat more about this: colin.campbell@metergroup. com. 

Download “The researcher’s complete guide to LAI”

Download “The researcher’s complete guide to soil moisture”

Download “The researcher’s complete guide to water potential” 

Take our Soil Moisture Master Class

Six short videos teach you everything you need to know about soil water content and soil water potential—and why you should measure them together.  Plus, master the basics of soil hydraulic conductivity.

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The effects of environmental change on carbon cycling across the semi-arid west

Meet Christopher Beltz: G.A. Harris Fellowship winner

Increased nitrogen availability has the potential to alter many ecosystem functions—and is doing so already. This is due to the widespread response of net primary productivity (biomass) and soil respiration to increased nitrogen inputs into the biosphere.

Image of the grass lands with the sun setting

Grass Lands

Increases in nitrogen inputs are responsible for the acidification of soils, streams, and lakes and can affect forest and grassland productivity. Former G.A. Harris Fellowship winner, Christopher Beltz, a PhD student at Yale University, and his research team are examining two major drivers of carbon cycling: water and nitrogen. They want to understand the degree of limitation by both of these factors in the semi-arid ecosystems of the western United States and if that limitation changes by specific function.

Inspired by a mitigation pilot project

Beltz decided to study the effects of increased nitrogen on biomass after learning about the initiation of a major energy development in a sagebrush steppe system which caused declines in a local mule deer herd. He says, “One hypothesis was that the development significantly reduced available winter range forage and also impacted the use of it as the animals moved more quickly through the noisy environment. They wanted to see if the widespread application of fertilizers would potentially offset the loss of biomass and increase the forage quality. In the end, it was clear that the effect of nitrogen fertilization alone would have minimal to no effect. However we also noticed some variability in the results and that this variability seemed to be related to precipitation.”

Image of a scientist watering a field plot

Scientist Watering Field Plot

Beltz thought that if he could control the water in a system in addition to nitrogen, the results might be more consistent. Thus, Beltz and his research team broadcast nitrogen over the soil at three semi-arid grassland and shrubland/sagebrush sites in Colorado and Wyoming. He says, “The three sites essentially have a similar species list, annual precipitation, and annual temperature. However, temperature increases as you go south, and there are some differences in seasonality. The shrublands in the far north are the driest in the late summer which is typical of shrublands, where you see a large amount of precipitation occurring in the spring with a deficit in the summer. Larger taproots are beneficial in this system because they can access deeper water reservoirs.”

Measuring soil moisture improves understanding

The team used METER all-in-one weather stations, soil moisture sensors, and data loggers to monitor site conditions (i.e., precipitation, air temperature, soil moisture, and soil temperature) with high temporal resolution. Beltz explains, “We monitored soil moisture to understand whether our treatments were having any effect. We needed to know if the treatments actually altered the soil water conditions. With soil sensors in the ground, we could monitor that. We also monitored precipitation at the site level because of the fine scale spatial heterogeneity of precipitation in these systems. We weren’t confident we could obtain this with interpolation or modeling; we wanted site-specific values.”

Beltz uses this and other data to understand the interactive effects of nitrogen and water and also changes in water and nitrogen concentrations. He says, “We do a classic full-factorial manipulation outdoors. We perform the exact same manipulations with the same timing at each site. We measure a whole suite of variables that range from ecosystem structure to ecosystem function. This includes soil respiration, plant community, soil microbial communities (fungal and bacterial) using next-generation sequencing. We look at pools of soil carbon, and we do some fractionation so we can get at more labile and recalcitrant carbon compounds.”

METER weather station, ZL6 data logger, and soil moisture sensors

METER Weather Station, ZL6 Data Logger, and Soil Moisture Sensors to Receive and Process Data

Beltz says that monitoring soil moisture at multiple depths is important. “Our soil samples come from the same depths as the sensors so we can differentiate depth when we look at changes in bacterial or fungal composition. We then try to tie that to temperature and moisture. In 2018, we added an additional set of soil moisture sensors in our water treatment so we could start to quantify the effect in the soil depth that those water treatments were having. This helped explain a lot of what we were seeing.”

Nitrogen or water: which is the driver?

Beltz says the analyses are ongoing, but what they’ve learned so far is that an application of water equivalent to 12 millimeters precipitation penetrates to 10 centimeters of depth, and the effect of that application lasts three to seven days at all of their sites. He says, “Last year, we had an unseasonably large amount of precipitation at our northerly site. So for most of the season, the water treatments and the controls were identical in terms of water availability. That was a very helpful context for us because we started to see things that did not match the expected patterns.”

Looking at the big picture, he adds, “What’s come out of this is not what anybody expected. One major finding, at least in the initial analyses at two of our sites, is that it’s really the combined treatment of increased nitrogen and water that has the effect. This is not necessarily surprising in some ways, however it is the widespread lack of response of any other treatment combination that is extremely interesting.”

What it all means

Beltz sums up the implications of his research like this: “We know water availability and precipitation will shift globally due to climate change, as well as nitrogen deposition and availability. Our research is trying to tease apart the effects of two factors, at least within the western United States, that we know are likely to cause changes to the structure and function of dryland ecosystems. As we start to look at carbon balance or shifts in function or species competition of plant communities, we are finding out that it’s the combined effect of increased nitrogen and water that will cause a more major change as opposed to just one or the other. It’s important that we integrate that combination into models that often do not account for both of these factors.”

Beltz says in the future he’s interested in continuing his work in the carbon/nitrogen cycle world, and he wants to look at integrating nitrogen and water into carbon balance modeling efforts.

You can read more about the first study mentioned, regarding nitrogen fertilization in the sagebrush steppe, which was published in PloS ONE: https://doi.org/10.1371/journal.pone.0206563

Find out about his research here: christopherbeltz.com or via Twitter @BeltzEcology

Now accepting applications: 2019 G. A. Harris Fellowship

The Grant A. Harris Fellowship provides $60,000 worth of METER research instrumentation (six $10,000 awards) to graduate students studying any aspect of agricultural, environmental, or geotechnical science.

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See ATMOS 41 weather station performance data

Learn more about measuring soil moisture. Download “The researcher’s complete guide to soil moisture“.

To understand how soil moisture and soil water potential work together, download “The researcher’s complete guide to water potential.”

Data deep dive: why am I seeing diurnal changes in soil moisture?

In the video below, METER soil scientist Dr. Colin Campbell discusses an often-misdiagnosed water content signal that looks like typical diurnal temperature cycling but is actually due to a phenomenon called hydraulic redistribution. He shows how easily these patterns can be seen in ZENTRA Cloud data management software.

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Learn more about measuring soil moisture. Download “The researcher’s complete guide to soil moisture“.

To understand how soil moisture and soil water potential work together, download “The researcher’s complete guide to water potential.”

Video transcript

Hello, my name is Colin Campbell. I’m a research scientist here at METER Group. And today we’re going to be digging into some water content data that I collected over the last summer. This is a field that’s planted in spring wheat, it’s about 700 meters across. And we’ve set up six measurement sites. At each one of these sites, we’re making several measurements, but the ones we’re going to talk about today are just water content. And while we’ve installed water content sensors at 15, 45, and 65 centimeters, we’re just going to focus on the 65-centimeter water content sensors. These sensors are the METER TEROS 12 soil moisture sensors, so they also measure electrical conductivity and temperature, and we’re going to look at temperature as well because that figures into this discussion. 

So this field was planted in April of 2019. And not a lot interesting goes on at the 65-centimeter depth through April, May, and June. But as we get into July, the wheat is reaching maturity, and they essentially are going to cut off the irrigation water here on July 22. So up to July 22, there’s really not a lot of movement in the water content. One of the sites decreases a little bit, but each line is flat. What I noticed as I was looking at this particular graph is after this long period of very flat data, after June 22 when the irrigation was cut off, we start to see some movement in the water content at this depth Not only is there movement down, but there’s a daily movement of the actual water content signals, all but this top light green line. And it made me wonder, what’s going on? 

Image of a field of wheat

Diurnal water content fluctuations are not always due to temperature.

Initially, whenever you see a diurnal movement, you suspect that it’s caused by temperature. It’s been said that every sensor is probably a temperature sensor first, and a sensor of whatever we’re really interested in second. In this case, we can look to see what the temperature is doing at that depth. Here’s soil temperature, at 65 centimeters, and even though there’s just a little bobble in the line, the line is almost completely flat. We see the seasonal trends in temperature, but really no diurnal temperature cycling. And this scale is also fairly small. So back to our 65-centimeter water content. If it’s not temperature that’s affecting these lines, then what is it? 

I’ve seen this before in an experiment that I did years ago in a non-irrigated wheat field. We were measuring down at  150 centimeters, and when the water had been used up in the upper levels of the soil profile, the roots of the wheat plant just simply went down to 150 centimeters and started taking water up. So this is what I assume is also happening here. The wheat has extended its roots down to 65 centimeters, since its irrigated wheat. That’s not too deep, but wheat doesn’t necessarily need to get its roots down super deep. And as the wheat accesses that water, we’re seeing these daily drops in water. But then we’re seeing just a slight increase in water. Here on July 28, we’re seeing that water go up slightly. And so why is this happening? We might understand how the water is being taken out of the soil, but why do we see a slight increase in the water content (just a few tenths of a percent)? 

What I think is happening, in this case, is that it’s not temperature, but actually, roots are growing down into this area, and they’re probably growing around the sensor. As we change from day to night, we see a release in the elasticity of the water in the xylem, and maybe just a little bit more water down in the roots as they’re the transpiration pull of the day is lessened and stops overnight. The stomates are closed, and we see just a little bit of water coming back into the roots and possibly into the soil. 

Now there was a big discussion many years ago about whether this was something called hydraulic lift where trees could take up water from deep in the soil profile and essentially give it back to plants near the surface. And although it was a great debate, it was never proven that this actually happened: water being spread from deeper locations to more shallow locations by roots. But this is probably hydraulic redistribution where we just have roots filling with water, and when they are filled, we see a little bit in the water content sensor.

Chalk Talk: Intensive vs. Extensive Variables

Learn the difference between intensive and extensive variables and how they relate to soil water potential vs. soil water content in our new Chalk Talk whiteboard series. In this video series, Dr. Colin S. Campbell teaches basic principles of environmental biophysics and how they relate to measuring different parameters of the soil-plant-atmosphere continuum.

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To learn more about measuring water potential vs. water content read: Why soil moisture sensors can’t tell you everything.

Download the “Researcher’s complete guide to water potential”—>

Download the “Researcher’s complete guide to soil moisture”—>

Video transcript

Hello, my name is Colin Campbell. I’m a senior research scientist here at METER group. And I teach a class on environmental biophysics. Today I wanted to talk about something we teach in the class: the difference between extensive and intensive variables. I’d like to do this with the goal of relating it to the difference between volumetric water content and water potential. 

Here, I have a picture of a ship moving through the ice and some metal that’s been heated in a furnace. I think we would agree the ship has the highest amount of heat in it compared to this very small piece of metal. And if we placed that piece of metal onto the outside of the ship, despite the fact that there is more heat in the ship, we know the heat would not move from the high amount of heat (ship) to the low amount of heat (metal). It would actually move from the highest temperature to the lowest temperature. Why is that?

The reason is that heat moves because of temperature and not because of heat content or the amount of heat in something. Heat content defines an amount or an extent. And we generally term something that defines an extent or an amount as an extensive variable.An extensive variable depends broadly on the size of something or how much of something there is. 

This differs for temperature. Temperature doesn’t depend on size. The temperature could be the same in a very small room or a very large room, but the amount of heat or heat content in those rooms would be quite different. When we describe temperature, we talk about intensity, which is why we call these types of variables intensive variables. This is because they don’t depend on size or amount. 

Let’s talk about another example. Here’s your heating bill. Maybe it’s natural gas. What you’re paying for is the amount of heat you put into the house. But the question is, are you comfortable in the house? And from this bill, we can’t tell. Maybe you put in 200 heat units, whatever those might be. We can’t tell if that’s comfortable because we don’t know the size of the house or the type of insulation. All those things would influence whether you were comfortable. 

Alternatively, if the temperature is 71 F that’s quite comfortable. That’s equivalent to about 22 degrees Celsius. So the intensive variable, temperature, is different than the extensive variable, heat content, that tells us how much heat we put in. And that’s important because at the end of the day, that leads to cost. 

On this side, we don’t know how much we paid to keep it at 22 C because heat content doesn’t tell us anything about that. But the intensive variable temperature does tell us something about comfort. So both of these variables are critical to really understanding something about our comfort in the house. 

Now let’s talk about the natural environment. Specifically, we’re going to talk about soils. We’ll start with the extensive variable. When we talk about water in soil, the extensive variable is, of course, water content. Water content defines the amount of water. Why would we care about water content? Well, for irrigation or a water balance.

The intensive variable is called water potential. What does water potential tell us? It tells us if soil water is available and also predicts water movement. If this soil had a water content of 25% VWC and another soil was at 20% VWC, would the water move from the higher water content to the lower water content? Well, that would be like our example of the ship and the heated piece of metal. We don’t know if it would move. It may move. And if the soil on either side was exactly the same, we might presume that it would move from the higher water content to the lower water content, but we actually don’t know. Because the water content is an extensive variable, it only tells us how much there is. It won’t tell us if it will move. 

Now, if we knew that this soil water potential was -20 kPa and this soil water potential over here was -15 kPa, we would know something about where the water would move, and it would do something different than we might think. It would move from the higher water potential to the lower water potential against the gradient in water content, which is pretty interesting but nonetheless true. Water always moves from the highest water potential to the lowest water potential.

This helps us understand these variables in terms of plant comfort. We talked about the temperature being related to human comfort. We know at what temperatures we are most comfortable. With plants, we know exactly the same thing, and we always turn to the intensive variable, water potential, to define plant comfort.

For example, if we have an absolute scale like water potential for a particular plant, let’s say -15 kPa is the upper level for plant comfort, and -100 kPa is the lower level of comfort, we could keep our water potential in this range. And the plant would be happy all the time. Just like if we kept our temperature between 21 and 23 Celsius, that would be comfortable for humans. But of course, we humans are different. Some people think that temperature is warm, and some think it’s cold. And it’s the same for plants. So this isn’t a hard and fast rule. But we can’t say the same thing with water content. There’s no scale where we can say at 15% water content up to 25% water content you’ll have a happy plant That’s not true.If we know something about the soil, we can infer it. But soil is unique. And we’d have to derive this relationship between the water content and the water potential to know that. 

So why would we ever think about using water content when we measure water in the soil? One reason is it’s the most familiar to people. And it’s the simplest to understand. It’s easy to understand an amount. But more importantly, when we talk about things like how much we’re going to irrigate, we might need to put on 10 millimeters of water to make the plants happy. And we’d need to measure that. Also if we want to know the fate of the water in the system, how much precipitation and irrigation we put on versus how much is moving down through the soil into the groundwater, that also relates to an amount.  

But when we want to understand more about plant happiness or how water moves, it’s going to be this intensive variable, water potential that makes the biggest difference. And so with that, I’ll close. I’d love for you to go check out our website www.metergroup.com to learn a little bit more about these measurements in our knowledge base. And you’re also welcome to email me about this at colin.campbell@meter group.com.

Take our Soil Moisture Master Class

Six short videos teach you everything you need to know about soil water content and soil water potential—and why you should measure them together.  Plus, master the basics of soil hydraulic conductivity.

Watch it now—>

Soil moisture: ECH20 vs. TEROS, which is better?

See how the new TEROS soil moisture sensor line compares with METER’s trusted ECH20 sensor line.

Image of TEROS 12 moisture sensor in front of wheat
TEROS 12 soil moisture sensor

Volumetric water content—defined

To evaluate the performance of any water content sensor, you need to first understand its technology. In order to do this, it’s necessary to understand how volumetric water content (VWC) is measured. Volumetric water content is the volume of water divided by the volume of soil (Equation 1) which gives the percentage of water in a soil sample.

Equation to measure volumetric water content

So, for instance, if a volume of soil (Figure 1) was made up the following constituents: 50% soil minerals, 35% water, and 15% air, that soil would have a 35% volumetric water content.

Diagram depicting soil constituents

The percentage of water by mass (wm) can be measured directly using the gravimetric method, which involves subtracting the oven-dry soil mass (md) from the mass of moist soil (giving the mass of water, mw) and dividing by md (Equation 2).

Gravimetric method to measure the percentage of water by mass

The resulting gravimetric water content can be converted to volumetric by multiplying by the dry bulk density of the soil (b) (Equation 3).

Gravimetric water content converted to volumetric by multiplying by the dry bulk density of the soil

Why capacitance technology works

Volumetric water content can also be measured indirectly: meaning a parameter related to VWC is measured, and a calibration is used to convert that amount to VWC. All METER soil moisture sensors use an indirect method called capacitance technology. In simple terms, capacitance technology uses two metal electrodes (probes or needles) to measure the charge-storing capacity (or apparent dielectric permittivity) of whatever is between them.

Diagram depicting how capacitance sensors use two probes to form an electromagnetic field

Table 1 illustrates that every common soil constituent has a different charge-storing capacity. In a soil, the volume of most of these constituents will stay constant over time, but the volume of air and water will fluctuate.

Charge storing capacity of common soil constituents

Since air stores almost no charge and water stores a large charge, it is possible to measure the change in the charge-storing ability of a soil and relate it to the amount of water (or VWC) in that soil. (For a more detailed explanation of capacitance technology watch our Soil Moisture: methods/applications webinar.

Capacitance today is highly accurate

When capacitance technology was first used to measure soil moisture in the 1970s, scientists soon realized that how quickly the electromagnetic field was charged and discharged was critical to success. Low frequencies led to large soil salinity effects on the readings. Over time, this new understanding, combined with advances in the speed of electronics, enabled the original capacitance approach to be adjusted for success. Modern capacitance sensors, such as METER sensors, use high frequencies (70 MHz) to minimize effects of soil salinity on readings.

The circuitry in capacitance sensors can be designed to resolve extremely small changes in volumetric water content, so much so, that NASA used METER’s capacitance technology to measure water content on Mars. Capacitance soil moisture sensors are easy to install and tend to have low power requirements. They may last for years in the field powered by a small battery pack in a data logger.   

TEROS and ECH20: same trusted technology

Both TEROS and ECH20 soil moisture sensors use the same trusted, high-frequency (70 MHz) capacitance technology that is published in thousands of peer-reviewed papers. Figure 3 shows the calibration data for the ECH20 5TE and TEROS 12.

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Soil Moisture 301—Hydraulic Conductivity Why you need it. How to measure it.

New Live Webinar

Hydraulic conductivity, or the ability of a soil to transmit water, is critical to understanding the complete water balance.

Researcher running hand over wheat
Soil hydraulic conductivity impacts almost every soil application.

In fact, if you’re trying to model the fate of water in your system and simply estimating parameters like conductivity, you could get orders of magnitude errors in your projections. It would be like searching in the dark for a moving target. If you want to understand how water will move across and within your soil system, you need to understand hydraulic conductivity because it governs water flow.

Get the complete soil picture

Hydraulic conductivity impacts almost every soil application: crop production, irrigation, drainage, hydrology in both urban and native lands, landfill performance, stormwater system design, aquifer recharge, runoff during flooding, soil erosion, climate models, and even soil health. In this 20-minute webinar, METER research scientist, Leo Rivera discusses how to better understand water movement through soil. Discover:

  • Saturated and unsaturated hydraulic conductivity—What are they?
  • Why you need to measure hydraulic conductivity
  • Measurement methods for the lab and the field
  • What hydraulic conductivity can tell you about the fate of water in your system

Date: August 20, 2019 at 9:00 am – 10:00 am Pacific Time

See the live webinar

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Can’t wait for the webinar? See a comparison of common measurement methods, and decide which soil hydraulic conductivity method is right for your application. Read the article.

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Freshwater shrimp grown in Korean rice paddy boost grower income

In South Korea, falling rice prices threaten the livelihood of many rice growers. Recently our Korean reps told us about an experiment performed in Jinju city, Gyeongsangnam-do, South Korea, by GNARES (Gyeongsangnam-do Agricultural Research & Extension Services) to increase grower income through simultaneous freshwater shrimp, lotus plant, and rice cultivation in a paddy field.

Image of a researcher working on freshwater shrimp growth

RT-1 water temperature sensors were installed along with METER data loggers to monitor the water temperature, ensuring it was optimal for shrimp growth. Through this experiment, GNARES found that environmental conditions were good for cultivating freshwater shrimp in this area. 

Graphs show the plantations are good for cultivating freshwater shrimp

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Engineers Without Borders alleviates Panamanian village water security issues

Engineers Without Borders (EWB) at Washington State University in Pullman, WA has partnered with a small indigenous village located in the Comarca Ngäbe-Buglé region of Panama. The relationship between this village and EWB at WSU began in 2016 when WSU alumna Destry Seiler began living in the village as a Peace Corps volunteer hoping to help solve the community’s water security needs.

A picture of Comarca Ngäbe-Buglé region photo taken from a small village in Panama

A view of the Comarca Ngäbe-Buglé taken from the village in Panama.

During the rainy season in this village, approximately 20 households have access to water through a two-inch PVC pipe that operates by gravity. It runs approximately 1.5 kilometers through the jungle from a spring source higher in the mountain to small hose spickets located close to the homes on the distribution line. The other ~80 households do not have access to the distribution line and walk to the closest river or creek up to five times a day to find water. However, during the dry season, most spring sources dry up, leaving all households in the community to walk to the diminished supply of rivers to find their water.

Water line supplying 20 village homes with water during the rainy season

A view of the water line currently serving ~20 homes in the village during the rainy season.

The village initially requested assistance from the Peace Corps in order to find a year-round source of clean water. But, after living in the village for 1.5 years, Ms. Seiler could not locate spring sources that both survived through the dry season and could also reach the homes in need through a gravity fed system.

Then Ms. Seiler began thinking of groundwater as a possible new water source for the community. Unfortunately, groundwater data for the Comarca Ngäbe-Buglé was not available from the local government agency. So she decided to reach out to WSU professor, Dr. Karl Olsen, to ask for assistance with a groundwater research project, and the EWB club was formed.

The club visited the village for the first time along with Ms. Seiler and faculty mentor Dr. Karl Olsen in August 2018 to do an initial survey of water use and needs, as well as to create a first-ever map of the area. EWB will return to Panama this June 2019 to implement a solar-powered water pump requested by a section of the community to deliver water from a spring source to approximately 20 homes on the nearest ridgeline. The club will also install latrines in a nearby community. They will continue the groundwater survey of the area through more extensive mapping and perform a more advanced analysis with the support of a local hydrologic company.

EWB members and WSU students next to the village sign

EWB members and WSU students Patrick Roubicaud, Kristy Watson, Destry Seiler, Perri Piller, Rene McMinn, and Kevin Allen during their visit to Panama, August 2018.

The team will use a METER-donated ATMOS 41 weather station along with a ZL6 data logger and ZENTRA Cloud software to assist in the data collection necessary to begin mapping groundwater in the area. The weather station will record precipitation, solar radiation, vapor pressure, temperature, wind, and relative humidity data that will enable EWB to begin to quantify environmental conditions and available water supply. When combined with streamflow data from rivers in the area, groundwater availability can also begin to be estimated. Because of ZENTRA Cloud, EWB will be able to view this information near-real time as well as share it with the village to help guide their design decisions. EWB plans to install the ATMOS 41 at a nearby village school to ensure weather station security and to provide an opportunity for local students to learn about their surrounding environment in a way they have not been able to do before.

To learn more about the Panamanian village or the work EWB from WSU is doing, visit ewb.wsu.edu.

See weather sensor performance data for the ATMOS 41 weather station.

Explore which weather station is right for you.

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