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How to calculate growing degree days (or thermal time)

If you’re not using an accurate weather station at your field site to gather data for growing degree day (GDD) or thermal time calculations, you should start now. 

Image of increased yield

GDD predictions save you hours of scouting time and can increase yield because they’re a scientific way to know the best time for insect/disease control measures. In this chalk talk, Dr. Colin Campbell explains the concept of thermal time (or growing degree days) and shows two different ways to calculate it.

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Video transcript

Hello, my name is Dr. Colin Campbell. I’m a senior research scientist here at METER Group. Today, we’re going to give a brief primer on thermal time. When I talked to some of my colleagues about that, they mentioned that thermal time (or growing degree days) is really just a way to match a plant’s clock with our clock. It helps us understand what’s happening with the plant, and we can predict things like emergence, maturity, etc. And the way we do this is through this equation that is pretty simple (Equation 1). 

Image of the equation for calculating thermal time
Equation 1

We can sum thermal time (Tn) by taking the summation of day one to day n of the average temperature (meaning T max plus T min divided by two), minus a base temperature (Tbase), and then multiply by time step (delta t). And in this case, our time step is just one day. 

So the whole analysis is simply the average temperature minus a base temperature. We get that value each day. And then we keep summing until it reaches a value that tells us that we’ve progressed from one stage to another stage. 

A good example of this is wheat. When I was young, I did an experiment on this in biology. The idea was that for emergence, the wheat plant needs 78 day degrees from planting to emergence. So I used Equation 1, and when I had summed enough day degrees, I knew the wheat was moving from the planting stage to a post emergent stage. I went out and measured the wheat and it actually matched up well. Not every wheat plant emerged at that point, but the average was quite close. 

So what does that mean in terms of graphical data? I wanted to show you what this equation actually looked like and then plant a seed in your mind for our next discussion, which will be, how good is this analysis? If you think about modern technology, like the ATMOS 41 weather station, you can get temperature measurements that are every five minutes or even every one minute. So wouldn’t it be better if we collected our thermal time information with this equation (Equation 2)?

Image of equation number two for finding thermal time
Equation 2

We can take the sum over each day, like we did in Equation 1, but instead we take the integral of temperature at a small time step T(t) (like five minutes) minus the base temperature (Tb) and then just integrate this across the day. We’re going to learn about that in my next chalk talk. But for now, let’s go to this graph (Figure 1). 

Image showing temperature vs. time over twenty four hours
Figure 1. Temperature vs. time over 24 hours

In Figure 1, we have temperature on the y axis and time on the x axis. The total time is 24 hours. This is our daily step, where we’re collecting this information about thermal time. And here are all the parameters from the equation: the maximum temperature (Tmax), the minimum temperature (Tmin), and the average temperature (Tave). And then this is a base temperature (Tbase). And to familiarize you with what we’re talking about, Tbase is the temperature below which progress is not made in the development of this plant. The progress is not reversed, meaning if it’s below the base temperature, the plant is not reversing its development, but it just doesn’t progress. 

The black line is what I’ve drawn as a typical diurnal temperature swing. So it’s going from a minimum in the early morning up to a maximum sometime in the afternoon. And I’ve tried to compare these two approaches. One one side, we have the average temperature and the base temperature. This rectangle is our thermal time for that day. But the question is, with all our temperature data (like from the ATMOS 41) where we have pretty small time increments, could we instead just integrate over the day and then collect all the information on thermal time that is below this black line (the actual temperature, and of course, we subtract out the base temperature). How much difference does that make compared to this here? And what are the implications of not being able to measure our temperature terribly accurately? We’re going to talk about that in our next discussion, and I look forward to seeing you then.

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Soil Hydraulic Properties—8 Ways You Can Unknowingly Compromise Your Data

Avoid costly surprises

Measuring soil hydraulic properties like hydraulic conductivity and soil water retention curves is difficult to do correctly. Measurements are affected by spatial variability, land use, sample prep, and more.

Image of a research using the SATURO infiltrometer in the field
Leo Rivera teaches soil hydraulic properties measurement best practices

Getting the right number is like building a house of cards. If one thing goes wrong—you wind up with measurements that don’t truly represent field conditions. Once your data are skewed in the wrong direction, your predictions are off, and erroneous recommendations or decisions could end up costing you a ton of time and money. 

Get the right numbers—every time

For 10 years, METER research scientist, Leo Rivera, has helped thousands of customers make saturated and unsaturated hydraulic conductivity measurements and retention curves to accurately understand their unique soil hydraulic properties. In this 30-minute webinar, he’ll explain common mistakes to avoid and best practices that will save you time, increase your accuracy, and prevent problems that could reduce the quality of your data. Learn:

  • Sample collection best practices
  • Where to make your measurements
  • How many measurements you need
  • Field mapping tools
  • How to get more out of your instruments
  • How to use the LABROS suite to fully characterize soils (i.e., full retention curves and hydraulic conductivity curves)
  • Best practices for measuring field hydraulic conductivity using SATURO

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Chalk talk: How to calculate vapor pressure from wet bulb temperature

In this chalk talk, METER Group research scientist, Dr. Colin Campbell, extends his discussion on humidity by discussing how to calculate vapor pressure from wet bulb temperature. Today’s researchers usually measure vapor pressure or relative humidity from a capacitance-based relative humidity sensor.

Image of an ATMOS 14 capacitance-based relative humidity sensor
ATMOS 14 capacitance-based relative humidity sensor

However, scientists still talk in terms of wet bulb and dew point temperature. Thus, it’s important to understand how to calculate vapor pressure from those variables.

Watch it now

 

Video transcript


Hello, my name is Dr. Colin Campbell. I’m a research scientist here at METER group, and also an adjunct professor at Washington State University where I teach a class on environmental biophysics. And today we’re going to be extending our discussion on humidity by talking about how using a couple of common terms related to humidity, we can calculate vapor pressure. The first term we’re going to talk about is dew point temperature. I’ve drawn a couple of figures below that illustrate a test I performed when I was a graduate student in a class related to biophysics.

Illustration of a dew point temperature test preformed by Colin Campbell
Dew Point Temperature Test Illustration

The professor had us take a beaker of water and a thermometer and put ice in the beaker and start to stir it. The thermometers were rotating around in the glass, and our job was to look carefully and find out when a thin film of dew began to form around on the glass. So we watched the temperature go down, and at some point, we observed a thin film form onto that glass. At the point the film began to form, we looked at the temperature to get the dew point temperature, which means exactly what it says: the point at which dew begins to form. 

This experiment wasn’t perfect because there is certainly a temperature difference between the inside of our glass where we’re stirring with the thermometer and the outer surface of the glass. But it was a good approximation and a great way to demonstrate what dew point temperature is. So we can say that the dew point temperature is the point at which the air is saturated and water begins to condense out. We call this Td or dew point temperature. The beautiful thing about dew point temperature is that if you know this value, you can easily calculate vapor pressure and even go on to calculate relative humidity, as I talked about in another lecture

To calculate vapor pressure from our dew point temperature, we’ll call vapor pressure of the air, ea which is equal to the saturation vapor pressure (es) at the dew point temperature (Td) (Equation 1).

Vapor pressure equation
Equation 1

And as I discussed in my other lecture, the saturation vapor pressure is a function of the temperature (not multiplied by the temperature). It’s pretty simple to get the saturation vapor pressure at the dew point temperature. We simply use Tetons formula (Equation 2 discussed here), which says that the saturation vapor pressure at the dew point is equal to 0.611 kilopascals times the exponential of b Td over C plus Td (Td being the dewpoint temperature).

Tetons formula for the saturation vapor pressure at the dew point temperature
Equation 2

So let’s assume our dew point temperature is five degrees C. This is something you can find in many weather reports. If you look down the list of measurements carefully, it’s usually there. So the vapor pressure of the air (ea) is calculated by the formula I showed (Equation 1). Our first constant b is 17.502 and our second constant C, is just 240.97 degrees C. If we plug all the values into that equation, it ends up that our vapor pressure is 0.87 kilopascals. 

Accumulative vapor pressure calculation
Equations 3 a, b, and c

Now there might be a variety of reasons we want this value. We might want to use it to calculate the relative humidity. If so, we’d simply divide that by the saturation vapor pressure at the air temperature. Then we’d have our relative humidity. More commonly we use the ea and the saturation vapor pressure at the air temperature to calculate the vapor deficit. So possibly in some agronomic application that might be interesting to us. So that is dew point temperature. 

Now we’ll talk about another common measurement, our wet bulb temperature. This was much more common in past years where there weren’t electronic means to measure things like dew point or humidity sensors. And we used to have to make a measurement of humidity by hand. And what they did was to collect a dry bulb temperature or a standard air temperature. And that dry bulb temperature (or the temperature of the air) was compared to what we call a wet bulb temperature.

Wet bulb temperature measurements preformed by hand illustration
Wet Bulb Temperature

Researchers made this wet bulb temperature by putting a cotton wick around the bulb of the thermometer. This was just a fabric with water dripped onto it. Once that wick is saturated with water, the water begins to evaporate, and they would use wind to enhance that evaporation. For example, some instruments had a small fan inside that would blow water across this wick, or more commonly, two temperature sensors were attached on a rotating handle, so they could spin them in the air at about one meter per second (or two miles an hour). I don’t know how you’d ever estimate that speed, but that was the goal. This would help the water evaporate at an optimum level. 

You can imagine what happens during this evaporation by thinking about climbing out of the pool. You feel some cooling on your skin as water begins to evaporate when you climb out of a pool on a dry, warm summer day. That’s water as it changes from liquid into water vapor, and it actually takes energy for this to happen (44 kilojoules per mole). That’s actually quite a bit of energy used for changing liquid water into water vapor. When that happens, it decreases the temperature of this bulb. If we wait till we’ve reached that maximum temperature decrease, we can take that as our wet bulb temperature, or Tw.

This wet bulb temperature is not quite as simple as our dew point temperature to use in a calculation. Here’s the calculation we need to estimate vapor pressure from the wet bulb temperature. 

Wet bulb temperature equation
Equation 4

We take the saturation vapor pressure (es) at the wet bulb temperature (Tw) and subtract, the gamma (Ɣ), which is the psychrometer constant 6.66 times 10-4-1 times the pressure of the air (Pa), multiplied by the difference between the air temperature (Ta) or that dry bulb that I mentioned earlier, and the wet bulb temperature (Tw). 

Gamma is an interesting number. It’s actually the specific heat of air divided by the latent heat of vaporization, or that 44 kilojoules per mole that I mentioned before. We can simply take it as a constant for our purposes here as 6.66 times 10-4-1. So let’s actually put it into a calculation. 
Our example problem says find the vapor pressure of the air. If air temperature (Ta) is 20 degrees Celsius, the wet bulb temperature (Tw) is 11 degrees Celsius, and air pressure (Pa) is 100 kilopascals (basically at sea level). And just to remind us, this is the constant gamma (6.66 times 10-4-1). Air pressure is 100 kilopascals. We take this standard equation (Equation 4) and insert all these numbers.

Equation to find the vapor pressure of air and gamma
Equation 5

So our vapor pressure is going to be this calculation from Tetons formula (Equation 2) and if you plug all those numbers into your calculator (notice our degrees C will cancel) we’re left with kilopascals. So our vapor pressure is about 0.71 kilopascals. So that is how we calculate the vapor pressure from the wet bulb temperature. 

I hope this has been interesting. These are values that you may hear about. It’s less common today since we usually get our relative humidity from a capacitance-based relative humidity sensor, but still scientists talk in terms of wet bulb and dew point temperature. So it’s important to understand how we actually calculate our vapor pressure from those variables. If you’d like to know more about this, please visit our website, metergroup.com, and look at some of the instruments that are there to make measurements. Or you can email me if you want to know more at [email protected]. I hope you have a great day.

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What’s Causing Fish Kills in the East African Mara River?

A surprising culprit

Hypoxic floods can be catastrophic for river ecosystems, often leading to widespread fish kills or other alterations in fish community composition and behavior. Hypoxia in rivers is uncommon due to the high rates of re-aeration in flowing waters, and when it does occur, it’s typically associated with human pollution (high nutrient loading). However, in the East African Mara River, hypoxic flooding events are not caused by humans, but by hippos.

Image of hippopotamai in the east African Mara River
Hippopotamia in East African Mara River

Over the past ten years, Dr. Christopher Dutton, aquatic ecologist at Yale University, and other researchers have documented frequent hypoxic floods and fish kills in the Mara river system. He says, “Our research shows these floods are caused by the flushing of hippopotamus pools. There are over 4000 hippopotami in the Kenyan portion of the Mara River bringing in over 3500 kg of organic carbon into the aquatic ecosystem each day. Hippo pools within the three tributaries of the Mara become anoxic under low discharge, while increases in discharge flush out the hippo pools and carry a hypoxic pulse of water through the river downstream.”

Image of hippopotami in a hippopotamus pool in the east African Mara River
Hippopotamus Pool on the Mara River

Dutton and his team aim to understand the drivers of variability in these hypoxic floods and how these floods are propagated downstream in order to predict how the frequency and intensity of these events will be influenced by climate and land use change. 

Unexpected patterns in dissolved oxygen

Dutton says they first noticed unusual patterns in aquatic health while working on another project. “When we started working in Kenya, we were trying to determine the environmental flows needed to maintain proper ecosystem function. We sampled from up in the forest down through the protected areas in the Masaai Mara and the Serengeti. We found the traditional indicators of water quality started to get much worse in the protected areas. This was surprising to us because we assumed water flowing through a protected area would be getting cleaner. But after we collected enough data, we could see that dissolved oxygen was crashing on average every 12 days for 8 to 12 hours and then rebounding. We hadn’t seen that in other rivers. This drew us to wonder if it was being caused by the flushing of hippo pools.”

Dutton says hippopotamus pools are slack water areas on the main river channel where hippos gather throughout the day because they don’t like fast moving water. He explains, “Every day they lounge in the water because their skin is sensitive to UV and gets desiccated in the sun. But at night and in the early morning, they leave the pools, go to the grassland, and eat tons and tons of grass. Afterward, they go back to the pool to rest, sleep, and defecate. They defecate so much organic matter into the river, it alters aquatic metabolism in ways that haven’t yet been fully understood.” 

Image of hipopotamia gathering in a pool outside of the water currents in the Mara River
Hippopotamia Gathering in a Hippopotamus Pool

Dutton wants to understand how the organic matter and inorganic nutrients the hippos bring in are altering the ecosystem and what’s causing variability in the degree of hypoxia. 

What’s causing the variability?

Dutton thinks there are two likely drivers of hypoxia: time since hippo pools were flushed and the size of the rainfall driving the event. He says, “Because rainfall in the Mara region is highly localized within and among catchments, the biogeochemistry that causes hypoxia can vary among pools and tributaries. Understanding these dynamics requires fine scale spatial and temporal data on precipitation patterns across the catchment.”

Dutton is using ATMOS 41 weather stations and METER data loggers in three Mara sub catchments to monitor the intensity and frequency of rainfall during these episodic floods where rains can be highly variable in space. He’s also documenting hippo pool biogeochemistry along with discharge and dissolved oxygen (DO) response in the main stem and tributaries. He’s using a water quality sonde to monitor DO and turbidity. He says, “We’re trying to quantify these events in the various catchments because they are different geologically. One of them has more sulfur containing rocks which causes sulfates in the water. In a reducing environment, sulfates turn into hydrogen sulfide which is toxic to fish. So we’re trying to parse out what’s really killing the fish in these different catchments.” 

Image of an ATMOS 41 weather station and a METER data logger placed near the Mara River
ATMOS 41 weather station near a tourist camp

He says the data show there is such high biochemical oxygen demand from the bottom of these pools, that when the organic waste and reduced compounds are flushed, they continue to suck oxygen out of the river as the waste moves downstream. This often causes fish kills in the river.  He adds, “We’ve seen thousands of fish dead after one of these events. But interestingly, the next day, it’s like it never happened. There are no fish anywhere on the bank. They’ve already been consumed by hyena, vultures, marabou, storks, and even lions.”  

Data collection challenges

Dutton says collecting precipitation data in East Africa has unusual challenges. He says, “One of our sites is close to a hyena den. They occasionally go and unplug wires. And one of our weather stations was taken by an elephant. I concreted it in, but the elephant took it and dropped it 100 meters away.” 

The team avoids losing data by locating their measurement stations near tourist camps, where locals can watch over the equipment. Dutton says, “We build fences around each of the stations, and we concrete them into the ground, but our biggest strategy is putting the site close to a camp. The Kenyans that run the camps are excited to have a weather station nearby. They enjoy seeing the data and sharing it with their guests.”

Image of an ATMOS 41 and METER data logger enclosed in a fence to protect the weather station from animals
The team builds fences around installations to protect them from hyenas and other animals

What’s the future of the research?

Dutton says the team is still working on collecting data, which is not always easy. He says, “This year, a 100-year flood occurred in the Mara which destroyed our water quality sonde. The water got so high the compression on the sonde popped out all the sensors. We lost two months of data. So we haven’t yet been able to look closely at the relationships between the rainfall, the different catchments, and these crashes, but that’s something we’ll do as soon as we can get to the data.”

He says this research is important because the Mara River system is still a natural river system essentially untouched by humans with much of its megafauna intact, which is rare. He adds, “The hippos are a very natural part of this river, and these processes we’re documenting help us understand how rivers may have functioned prior to the removal of larger megafauna. In the last 50 years, there has been large scale deforestation in the upper catchment. Some people speculate that this is causing more erratic flows. So what happens when the flows become more (or less) than normal?”

Dutton recently published a peer-reviewed paper on the detailed biogeochemistry of the hippo pools in Ecosystems Journal. You can read it here. And you can read the team’s first paper documenting these events published on nature.com here.

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Water potential sensors improve peanuts, cotton, and corn irrigation

Ron Sorensen, a researcher at the National Peanut Research Laboratory in Georgia, is working to help small-scale peanut, corn, and cotton farmers in Georgia optimize irrigation.

Image of a cotton field in southern U.S

Cotton field in southern U.S.

Shallow subsurface drip irrigation is a very economical alternative for these farmers. “If you can put in a pivot, most of those are already in,” says Sorensen. What he’s working with are “small, irregularly shaped fields that go around swamps or in trees or backwoods where they might have 10 to 15 acres that used to be an old farmstead.”

Sorensen helps revitalize these old farmsteads by revamping old wells and plowing in drip tape. In many cases, farmers can have water running the same day they start the project.

Subsurface drip offers significant benefits to these farmers. “What I like about drip is that…I can fill up the soil profile, and I know I can fill it up. With the pivot, I’m putting out water today, and I may be coming back two days later and doing it again,” Sorensen says. “And I’m putting all this water on the leaves, creating the incidence for disease… With cotton, you can actually wash the pollen out of the flowers, and you won’t set a boule. There you’re losing yield. Whereas with drip, you can turn it on, you’re never wetting leaves, you’re getting full pollination… I’m an advocate for drip on small irrigated fields.

Image of a tractor plowing a field

“Irrigating down here [using diesel-powered irrigation pumps] is upwards of $11 an acre any time the farmer turns it on. So if he can wait a day, he’s saved that irrigation.”

“I love pivots on big fields, but we have to manage the water correctly. Farmers are starting to see that. We can save the farmer money, save him time, save him labor. Those…are all side benefits of irrigating correctly,” says Sorensen.

As farmers begin to see the benefits of efficient irrigation, Sorensen’s challenge is to help them know when to water and how much water to put on.

Sorensen is at the end of his third year gathering data with METER water potential sensors. He buries sensors at 10- and 20-inch depths in three separate plots, then irrigates when the average water potential reaches -40, -60, and -80 kPa respectively.

“We started in corn, because we know it has a shallow root system, and when you don’t irrigate corn, you don’t get any yield.” Initially, they allowed the profile to dry out to -120 kPa, but “we discovered it doesn’t work. We weren’t ever irrigating, and we had really bad yields. -120 was much too dry, and we cut back to -40, -60, and -80.”

The researchers used water potential readings with moisture release curves to determine how much water to add to bring the profile to field capacity.

Image of a researcher using a TEROS 21 sensor

METER TEROS 21 water potential sensor

They found that allowing the soil to dry to -60 allowed them to save water without impacting yields in corn. Cotton and peanuts are a different—and more complex—story.  “Both cotton and peanut, if you don’t get any rain or water, they just hunker down, and when you do get a rainstorm, they flourish. When the rainfall comes at a funny time, it changes everything,” Sorensen explains.

Take this year, for example. Until the first of June, Sorensen’s plots got very little rain. Then from June to the end of July, he got 24 – 26 inches. “All the differences between our plots are just gone. Irrigated is the same as the non-irrigated because by the time we started to irrigate, it started raining.”

Despite this setback, Sorensen is confident that the data will ultimately help produce a reliable irrigation tool for farmers. His goal is to add a drip irrigation module to Irrigator Pro, a computer program currently used by pivot irrigators.

He is working with several farmers who already use sensors in conjunction with the Irrigator Pro model. “They can use the computer model as a guess to get close, and then they can use a sensor to really get down to the exact day,” he says. And in Georgia, the exact day can matter quite a bit.

“What it comes down to is: Do I need to turn the pump on or not?” he explains. “Irrigating down here [using diesel-powered irrigation pumps] is upwards of $11 an acre any time the farmer turns it on. So if he can wait a day, and if we have one of these gulf storms come through, and the farmer gets 3/4 inch of rain, he’s saved that irrigation.

“And if you can save two, three, maybe four irrigations a year, we’re conserving water, we’re making the farmer more sustainable, and he can take that money and reinvest it into his farm, or into his children, or wherever he wants to put it. And that makes it so we have food on the table, clothes on our backs, cotton, corn, or peanuts, we’ve got food to eat.”

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Discover METER water potential sensors

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Soil Moisture—6 Common Oversights That Might Be Killing Your Accuracy

Your decisions are only as good as your data

If you rely on soil moisture data to make decisions, understand treatment effects, or make predictions, then you need that data to be accurate and reliable. But even one small oversight, such as poor installation, can compromise accuracy by up to +/-10%. How can you ensure your data represent what’s really happening at your site?

Image of a researcher digging an installation site for a sensor
Chris Chambers discusses how people unknowingly compromise their soil moisture data.

Best practices you need to know

Over the past 10 years, METER soil moisture expert Chris Chambers has pretty much seen it all. In this 30-minute webinar, he’ll discuss 6 common ways people unknowingly compromise their data and important best practices for higher-quality data that won’t cause you future headaches. Learn:

  • Are you choosing the right type of sensor or measurement for your particular needs?
  • Are you sampling in the right place?
  • Why you must understand your soil type
  • How to choose the right number of sensors to deal with variability
  • At what depths you should install sensors 
  • Common installation mistakes and best practices
  • Soil-specific calibration considerations
  • How cable management can make or break a study
  • Factors impacting soil moisture you should always record as metadata
  • Choosing the right data management platform for your unique application

Watch it now—>

How to install soil moisture sensors—faster, better, and for higher accuracy

Why installation is everything

If you want accurate data, correct sensor installation should be your number one priority. When measuring in soil, natural variations in density may result in accuracy loss of 2 to 3%, but poor installation can potentially cause accuracy loss of greater than 10%. 

Image of a researcher holding a TEROS-12 soil moisture sensor
TEROS 12 soil moisture sensor

Proper sensor installation is the foundation for the data you collect. If you have a poor foundation, it makes data interpretation difficult. In this article, get insider tips on how to install soil moisture sensors faster, better, and for higher accuracy.  Learn:

  • What to be aware of when installing sensors
  • What installation trouble looks like in your data
  • Installation priorities for soil moisture sensors
  • How METER is advancing the science of installation for higher quality data

Understand your sensors

To understand why poor sensor installation has an enormous impact on the quality of your data, you’ll need to understand how soil moisture sensors work. 

Soil moisture sensors (water content sensors) measure volumetric water content. Volumetric water content (VWC) is the volume of water divided by the volume of soil (Equation 1) which gives the percentage of water in a soil sample.

Image of the equation used to calculate the measure of volumetric water content
Equation 1

So, for instance, if a volume of soil (Figure 1) was made up of the following constituents: 50% soil minerals, 35% water, and 15% air, that soil would have a 35% volumetric water content.

Image of a diagram showing soil constituents in a volume of soil
Figure 1. Soil constituents

Why capacitance sensors work

All METER soil moisture sensors use an indirect method called capacitance technology to measure VWC. “Indirect” means a parameter related to VWC is measured, and a calibration is used to convert that amount to VWC. In simple terms, capacitance technology uses two metal electrodes (probes or needles) to measure the charge-storing capacity (or apparent dielectric permittivity) of whatever is between them.

Image of a diagram depicting how capacitance sensors use two probes to form an electromagnetic field
Figure 2. Capacitance sensors use two probes (one with a positive charge and one with a negative charge) to form an electromagnetic field. This allows them to measure the charge-storing capacity of the material between the probes.

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7 Weather Station Installation Mistakes to Avoid

Rookie mistakes that ruin your research

Ever spent hours carefully installing your weather station in the field and then come back only to discover you made mistakes that compromised the installation? Or worse, find out months later that you can’t be confident in the quality of your data?

Image of a researcher installing an ATMOS 41 all-in-one weather station
Installing ATMOS 41 Weather Stations

Our scientists have over 100 years of combined experience installing sensors in the field, and we’ve learned a lot about what to do and what not to do during an installation.

Best practices for higher accuracy

Join Dr. Doug Cobos in this 40-minute webinar as he discusses weather station installation considerations and best practices you don’t want to miss. Learn:

  • General siting and installation best practices
  • Installation recommendations from WMO and other standards organizations
  • Common installation mistakes
  • How to identify installation mistakes in your data
  • Microclimate variability and how to pick a representative location
  • Troubleshooting at the site
  • Types of metadata you should always collect

Register now

More resources

Explore which weather station is right for you.

Learn more about measuring the soil-plant-atmosphere continuum.

Download the researcher’s complete guide to soil moisture—>

Download the researcher’s complete guide to water potential—>

Chalk talk: How to measure leaf transpiration

In his latest chalk talk video, Dr. Colin Campbell discusses why you can’t measure leaf transpiration with only a leaf porometer.

Image of the SC-1 Leaf Porometer which measures stomatal conductance
The SC-1 Leaf Porometer measures stomatal conducance

He teaches the correct way to estimate the transpiration from a single leaf and how a leaf porometer can be used to obtain one of the needed variables.

Watch the video

 

Video transcript

Hello, my name is Colin Campbell. I’m a senior research scientist here at METER Group. And today we’ll talk about how to estimate the transpiration from a single leaf. Occasionally we get this question: Can I estimate the transpiration from a leaf by measuring its stomatal conductance? Unfortunately, you can’t. And I want to show you why that’s true and what you’ll need to do to estimate the total conductance, and therefore, the evaporation of a leaf.

Image of a researcher Measuring stomatal conductance With an SC-1 Leaf Porometer
Researcher Measuring Stomatal
Conductance With an sc-1 Leaf Porometer

The calculation of transpiration (E) from a leaf is given by Equation 1 

Image of the equation used for the calculation of transpiration from a leaf
Equation 1

where gv is the total conductance of vapor from inside the leaf into the air, Cvs is the concentration of vapor inside the leaf and Cva is the concentration of vapor in the air.

Read more—>

Learn more about canopy measurements

Download the researcher’s complete guide to leaf area index—>

Questions?

Our scientists have decades of experience helping researchers measure the soil-plant-atmosphere continuum. Contact us for answers to questions about your unique application.

How to interpret soil moisture data

Surprises that leave you stumped

Soil moisture data analysis is often straightforward, but it can leave you scratching your head with more questions than answers. There’s no substitute for a little experience when looking at surprising soil moisture behavior. 

Image of orange, yellow, and white flowers in a green house
Join Dr. Colin Campbell April 21st, 9am PDT as he looks at problematic and surprising soil moisture data.

Understand what’s happening at your site

METER soil scientist, Dr. Colin Campbell has spent nearly 20 years looking at problematic and surprising soil moisture data. In this 30-minute webinar, he discusses what to expect in different soil, environmental, and site situations and how to interpret that data effectively. Learn about:

  • Telltale sensor behavior in different soil types (coarse vs. fine, clay vs. sand)
  • Possible causes of smaller than expected changes in water content 
  • Factors that may cause unexpected jumps and drops in the data
  • What happens to dielectric sensors when soil freezes and other odd phenomena
  • Surprising situations and how to interpret them
  • Undiagnosed problems that affect plant-available water or water movement
  • Why sensors in the same field or same profile don’t agree
  • Problems you might see in surface installations

Watch it now

Learn more

Download the “Complete guide to irrigation management”—>