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Posts tagged ‘Data logger’

May 27

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Are Biodegradable Mulches Actually Better for the Environment?

Henry Sintim, PhD student at Washington State University, is investigating whether biodegradable mulches are, in fact, what they claim to be.

Plant row farm with dirt between each row

Application of plastic mulches conserves water, and helps in weed, pest, and disease control.

He and his research team want to understand what leaches into the soil as the mulches degrade and which ones perform as well as polyethylene-made plastic mulches (PEs) at weed, pest, and disease control.

Plastic Mulch

Application of plastic mulches in agriculture is a common practice by specialty crop producers worldwide. It conserves water, and helps in weed, pest, and disease control, subsequently improving crop yield and quality. Because PE is durable and does not degrade in the soil, you cannot leave it in the field, which ultimately leads to the question of disposal.  When PE is buried in the field, it becomes contaminated with soil and can’t be recycled but instead requires transport to a landfill, increasing production costs. Another problem arises when landfill facilities are not available. When this is the case, growers stockpile PE on their farm, where the rain can wash the mulch down to streams and water bodies. Henry Sintim and his team are investigating whether or not biodegradable plastic mulches (BDMs) could be a viable alternative.

Researchers digging a site up for installation

The team installs a lysimeter beneath the mulches.

Biodegradable Alternatives

Substituting PE with BDM could alleviate the need for disposal. However, Sintim says the potential impact on agricultural soil ecosystems needs to be assessed before adopting biodegradable mulch for field use. For instance, do biodegradable mulches really degrade?  Sintim explains, “By BDM, we mean it is plastic mulch, but it has been made from pure or partial biobased materials. Though there are plastic mulches advertised as biodegradable, none have actually been proven to biodegrade, so the team is examining degradation of different commercial BDM types over time. They have also included an experimental BDM, in which the constituents were specified by the team.”

Sintim is monitoring the degradation of BDM by assessing the material properties and measuring the particle size and surface area via photography: digitizing and analyzing them using Image J software.

Researchers standing at an installation getting data

There are indications that some of the BDMs are performing well.

How Well Do the Mulches Compare?

Sintim also wants to find out how well BDMs maintain microclimate in comparison to PE. Since soil temperature and moisture content are important parameters that govern chemical reaction rates and microbial activity, and are likely to vary among the different BDM treatments, he is monitoring soil moisture dynamics using soil moisture and temperature sensors installed at 10 cm and 20 cm depths. In addition, the team has installed sensors directly underneath the mulches to measure surface temperature and light penetration. Reduction of light penetration is the attribute that helps plastic mulches to control weeds. The team is also assessing soil quality using the USDA Soil Quality Test Kit.  

Sintim says so far one of the commercial BDMs and the experimental BDM had the same yield performance as PE.  He adds, “We don’t have final results yet, and there are a lot of variables that could come into the picture. But I will say there is an indication that some of the BDMs are performing well.”

Next week:  Find out how Sintim will determine what’s leaching into the soil and another alternative for polyethylene plastic mulch.

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Apr 7

Green Roofs—Do They Work? (Part II)

Innovative soil scientist, John Buck, and his team have discovered that green roofs have more capacity than people imagined (see part I).  Below are some of the challenges he sees for the future, and the type of measurements he suggests researchers take, as they continue to validate the effectiveness of these urban ecosystems.

Green and whited plant on a garden rooftop with orange rocks

A green roof is essentially a garden on a roof, but rather than growing plants in soil, installers use a synthetic substrate made of expanded shale, expanded clay, crushed brick, or other highly porous, lightweight material.

New Challenges for Green Roofs

Green roof results are promising, but they present a new challenge:  making sure the plants have enough water. The crux of the challenge is that the lightweight, expanded shale/clay substrate material, the standard in green roof design, does a good job of soaking up the water, but has some peculiar properties that are unlike typical soils.  Specifically, the expanded shale and expanded clay media tend to be dominated by sand and fine gravel-sized particles that provide a high proportion of macropores, but the interior porosity of the large particles is dominated with micropores.  That pore size distribution leads researchers to two important questions— How much water will be readily available for plant growth? And, will the unsaturated hydraulic conductivity be adequate to avoid starving the roots under high-evaporative demand by allowing water to flow to roots from the bulk soil? These are critical questions as green roof technologies continue to evolve.

Overhead close up of garden roof plant

Researchers wonder, will the unsaturated hydraulic conductivity be adequate to avoid starving the roots under high-evaporative demand.

Measurements Required for Green Roof Validation

Still, Buck has learned a great deal from his work.  Considering the wild spatial distribution of summer storms, quantitative green roof performance studies require that rainfall be measured locally. Monitoring of soil volumetric moisture content measurements in concert with rainfall and soil lysimeter measurements of drainage, reveal the degree of total and capillary saturation, drainage rate, and porosity available for storage. Soil water potential sensors, placed within the capillary fringe of water ponded over subsurface drainage layers, can provide useful insights regarding the dryness of the drainage layer and overlying soil, as well as the available storage of stormwater within the drainage layer.

Direct measurement of soil drainage using lysimeters is a key supplemental measurement on green roof performance quantification projects because there is an unmeasured component of water storage where drought-resistant alpine succulents (typically Sedum species) are used on green roofs.  The Sedum plants can absorb up to 10 mm of rainfall equivalent in their plant tissues.

Plants poking out of the soil in front of a house

Measurement of soil drainage using lysimeters is a key supplemental measurement on green roof performance quantification projects.

Other Projects and Future Plans

At ground level, Buck is quantifying the performance of intensive stormwater infiltration areas known as rain gardens, bioretention areas, or more generically, infiltration-based stormwater best management practices (Infiltration-based BMPs).  When monitoring infiltration-based stormwater BMPs, Buck has used similar tools to those used on green roofs, but has added water-level sensors and piezometers.  Buck has found that ancillary measurements of electrical conductivity, often available on water content sensors, along with surface and pore water sampling, can be used to document transformations taking place in infiltration systems.  These measurements now combine to show that green roofs and infiltration-based BMPs are indeed making a difference to urban environments and contributions to CSOs.  The challenge now is how to implement this technology more widely.  But, with the validation now in hand, that job should be quite a bit easier.

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Apr 1

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Green Roofs—Do They Work?

Green roofs are being built in large cities to provide stormwater management, reduce the urban heat island effect, and improve air quality—but are they effective?   John Buck, an innovative soil scientist based in Pittsburgh, Pennsylvania, has been trying to quantitatively answer this question in many different cities using soil monitoring equipment in order to determine the efficacy and best types of green infrastructure for managing stormwater.  

Garden on a rooftop with flowers and a city around it

A green roof installation site at the Allegheny County Office Building in Pennsylvania.

Why Green Roofs?

In older cities, stormwater runoff is typically combined with sewage flows, and these combined waters are treated at a sewage treatment plant during dry weather and light rain events. Unfortunately, during more substantial storms (sometimes just a few mm of rain) the combined flows exceed the ability of the sewage treatment plant, and are discharged without treatment to surface waters as “combined sewage overflows” (CSOs). One of the ways to mitigate CSOs is to capture and store stormwater to keep it out of the combined sewer.  

A green roof is essentially a garden on a roof, but rather than growing plants in soil, installers use a synthetic substrate made of expanded shale, expanded clay, crushed brick, or other highly porous, lightweight material with high infiltration rates.  During a storm event, water will soak into the air-filled pore space in the substrate, which acts like a sponge to soak up the rain. Excess water will flow into a subsurface drainage layer and will leave the roof garden via existing roof drains. Because a substantial fraction of the stormwater is stored in the substrate, it can later dissipate through evapotranspiration instead of contributing to stormwater volume and CSOs.

Researcher kneeling testing soil with a soil sensor

Researchers are using soil moisture sensors for measuring temperature, bulk electrical conductivity and volumetric water content in green roofs and green infrastructure.

Finding Answers

Designers and regulators want to know how well green roofs work and if they are being over-engineered. They want answers to questions such as: “What sort of substrate should I be using? What type of plants can survive green roof conditions? Will I need to irrigate the green roof when there are no storms to water the plants?” and, “Will the green roof work as well during a one-inch storm that occurs over a half hour versus a five-inch storm that occurs over five days?”  

Buck is using soil lysimeters and modified tipping bucket rain gauges to measure the quantity, intensity, and quality of water coming into and going out of the green roofs.  He also tracks weather parameters and calculates daily evapotranspiration of landscapes.  Using soil sensors, he measures electrical conductivity (dissolved salts), volumetric water content, and temperature.  He has installed data loggers that send data to the web via GSM cellular connection, allowing stakeholders access to the data in real-time.  This data telemetry provides additional data security, immediately updated results, instant feedback of system problems, and an easy way to share data with others.

Green Roof Runoff Reduction graph

Visualized data of the 87% annualized runoff reduction at Phipps Conservatory green roof site in Pittsburgh, PA.

What Has Been Learned?

Buck discovered that green roofs have much more capacity than people ever imagined.  At The Penfield Apartments in St. Paul, Minnesota, the green roof retained enough water to reduce runoff to about half of a conventional roof, and the peak intensity of the runoff was about one-quarter of what it would have been without the green roof.  At Phipps Conservatory in Pittsburgh, there was an 87% annualized runoff reduction and almost no runoff from typical summer rain events.  Buck comments, “Interestingly, on the Penfield project, we expected better hydrologic performance where soils were thicker, but there was no difference, or results were slightly the reverse of expectations. That reversal was likely due to the confounding influence of irrigation, which was probably non-uniform and not metered or measured by the rain gauge.”

Next week:  Read about some of the challenges John Buck sees for the future, and what kind of measurements he suggests researchers make, as they continue to validate the effectiveness of these urban ecosystems.

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Mar 9

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Data loggers:  To Bury, or Not To Bury (part II)

There are many reasons why you should never bury your data logger.*  Most scientists who try it, fail (see part 1).  However, there is one innovative team at Washington State University who has found a way to overcome many of the problems which plague buried data loggers. They now happily collect data from the road, sitting in the cab of a truck.

Orange plastic container with a data logger in it

The research team houses their data loggers in a water-resistant case marked with a radio ball marker and surface flagging.

Collecting Data by Radio

Caley Gasch decided she wanted to bury data loggers in an actively managed field at the Cook Agricultural Farm, so they weren’t constantly taking down data loggers for cultivation, spraying, and harvest. She says, “We wanted a better system because after we took the data loggers down, they often did not get put back up for weeks, leaving giant gaps in our data.  The idea of burying the data loggers and simply reading them by radio had crossed our minds, but we were stymied by four questions.”  

How would we bury the dataloggers so that we could find them again?  

To solve this problem, the team buried the data loggers with a radio power identifier ball, originally made by the 3M Corporation, for locating buried power lines.  She says, “It’s a radio monitor that transmits a radio signal, and we have an instrument that we can then use to find them.”  Caley buries a radio marker with the data logger so that if the flag that marks the logger location gets removed by farming equipment or the weather (which always seems to happen), she still has the ability find the buried data logger.

Orange box with cable in the port thats water and air sealed

How the cables fit through the ports.

How would we avoid filling them with water, especially on a large scale?  

Caley says she’s had success keeping water out of all but three of her forty-two data loggers. She says the shallow soil in those three locations gets easily saturated in the winter, so they are still trying to modify the system. However, the method they have developed works well for the other 39 data loggers.

Their method is to place the data loggers inside a pelican case, which is a plastic, water-tight box.  She says, “We modify the boxes so the sensor cables leaving the data logger can exit the box through cable entry connectors which we tighten down with a plastic screw.  We make a watertight seal where the cable can go in and out of the box, and we also add some heat shrink tubing on the cables themselves to tighten that connection. We put silica desiccant packs inside of the pelican box along with the data logger to keep the humidity low.  This will collect any condensation that builds up or even soak up small amounts of water that leak in.”  Caley says that any water leakage they have had is probably through the ports where they’ve modified the pelican box for cable entry, but in most locations, it’s not a problem.  

Sealed port on the orange data logger boxes

A sealed port.

How could we get radio signal to transmit out of the soil far enough?

Caley says, typically, she can connect with the radio signal up to 100 meters away from the loggers when they are buried.  She adds, “We have successfully connected to loggers that are 0.5 km away, but it depends on the landscape, the amount of water in the soil, the season, the kind of crop that’s growing, and the terrain that’s between the scientist and the data logger.  We have to get closer to most loggers.  100 meters is convenient enough for the farms that we are working on.  The roads are within that distance to each of the loggers, so we never have to actually leave the vehicle to collect our data.”

How long will the batteries last?

Caley says they’ve gotten away with only changing the batteries once a year. She usually collects data twice each year and changes the batteries in the spring.  She says, “By the time March comes around the batteries are pretty close to being dead, but we’ve been successful with just five alkaline AA batteries lasting about a year.”

One Challenge:

In some cases, the loggers haven’t been buried deep enough, and farm equipment crushed them, or the seeder penetrated the boxes.  Caley says, “We just have to make sure they are buried deep enough. We typically bury them at least 30 cm deep, and that seems to work pretty well with the current farm equipment.”

Dirt coating a data logger box sitting on top of piled up dirt

A buried data logger that has been dug up.

For the Future:

Caley has a new idea for modifying the locations that are prone to flooding.  She will keep the loggers buried most of the year, and then dig them up during the winter.   “After the harvest in the fall, when the grower gives us permission, we will go out and dig up the boxes and mount the dataloggers on a short post, so they can spend the winter above ground.  Then, after the soil has dried a little in the spring, but prior to seeding to minimize disturbance, we will bury them again.”  Caley says that even though digging them up in the winter is more work, it’s worth her time.  She concludes, “It’s still worth it to bury the loggers during the growing season so we don’t continually have data gaps while growers are seeding, spraying, or making a pass over the field.”

*Note:  METER’s (formerly Decagon) official position is that you should never bury your data logger.  But we couldn’t resist sharing a few stories of scientists who have figured out some innovative ideas which may or may not be successful if tried at other sites.

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Mar 7

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Data loggers: To Bury, or Not To Bury

Globally, the number one reason for data loggers to fail is flooding. Yet, scientists continue to try to find ways to bury their data loggers to avoid constantly removing them for cultivation, spraying, and harvest.  Chris Chambers, head of Sales and Support at METER always advises against it.  He warns,  “Almost all natural systems, even arid ones, will saturate at least once or twice a year—and it only takes once.”  Still…there are innovative scientists who have had some success.

A prototype buriable logger container made from a paint can with sensors attached

A prototype buriable logger container, made from a paint can, PVC elbow, silicone, epoxy putty, and desiccant. Photo Credit: NDSU | Soil Sciences | Soil Physics

The Good

Radu Carcoana, research specialist and Dr. Aaron Daigh, assistant professor at North Dakota State University, use paint cans to completely seal their data loggers before burying. They drill ports for the sensor cables, seal them up, and when they need to collect data, they dig up the cans.  Chambers comments, “So far it looks promising, but we had a long discussion about the consequences of getting any water in those cans. I don’t know what they were sealing the ports with, but they were pretty confident that they could even dunk their paint cans under water.”  The North Dakota research team buried the paint cans last fall, and Chambers says he’s reserving judgment until spring.  Radu comments, “The picture above is just the concept.  The story will continue in April when we see the North Dakota winter toll.” (See update).

The Bad

Chambers has good reason for his skepticism.  If a logger gets saturated even once, its life will be short.  And even if it doesn’t get completely flooded, there is still risk.  As water gets into the enclosure that encases the logger, the resulting high humidity can damage the instrument.  Chambers says, “If loggers that are mounted on a post get a small amount condensation or water inside, they’ll be fine.  But the buried ones have no escape route for water vapor.  If they get wet or are exposed to water vapor even once, they are going to fail. We’ve seen horror stories time and time again. It’s just not a good environment for electronics.”

Five gallon white bucket with rocks and dirt in it

One group of scientists tried burying their loggers in five-gallon buckets.

The Ugly

Chambers likes to relate a cautionary tale about some scientists in Seattle, who buried their data loggers in five-gallon buckets with lids.  They taped their loggers to the lid, but when they dug the buckets up, they were half full of water, and the loggers were dead.  This is because as the buckets filled with water, the loggers were continuously exposed to water-condensing conditions.  After the loggers were repaired, the scientists re-buried them. But, six weeks later, their buckets were again half full of water, and their loggers were dead.

One Success Story So Far

There is one innovative group at Washington State University, however, who can be considered successful.  Postdoctoral research associate Caley Gasch decided she wanted to bury data loggers in the Cook Agricultural Farm, an actively managed field, so they weren’t constantly taking down loggers and causing large gaps in their data.  

Next week: Find out how she was able to solve many of the problems that prevent successful deployment of data loggers underground.

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Feb 4

Predicting the Stability of Rangeland Productivity to Climate Change

Dr. Lauren Hallett, researcher at  the University of California, Berkeley, recently conducted a study testing the importance of compensatory dynamics on forage stability in an experimental field setting where she manipulated rainfall availability and species interactions. She wanted to understand how climate variability affected patterns of species tradeoff in grasslands over time and how those tradeoffs affected the stability of things like forage production across changing rainfall conditions.

field with species tradeoffs standing in the brush

Species tradeoffs could help mitigate the negative effects of climate variability on overall forage production.

Species Tradeoff

A key mechanism that can lead to stability in forage production is compensatory dynamics, in which the responses of different species  to climate fluctuations result in tradeoffs between functional groups over time. These tradeoffs could help mitigate the negative effects of climate variability on overall forage production.  Dr. Hallett comments, “In California grasslands, there’s a pattern that is part of rangeland dogma, that in dry years you have more forbs, and in wet years you have more grasses. I wondered if you could manage the system so that both forbs and grasses are present in the seed bank, able to respond to climate.  This would perhaps buffer community properties, like soil cover for erosion control and forage production in terms of biomass, from the effects of climate variability.”

Tradeoff in a green field, aerial view

In areas experiencing moderate grazing, there was a strong species tradeoff between grasses and forbs.

Manipulating Species Composition

Dr. Hallett capitalized on the pre-existing grazing manipulation that her lab had done over the previous four years.  The grazing she replicated for this study was experimentally controlled, making it easier to ensure consistency.  She built rainout shelters where she collected the water and applied it to dry versus wet plots.  She also manipulated species composition, allowing only grasses, only forbs, or a mix of the two.  These treatments allowed her to study changes in cover and biomass.

Hallett used soil moisture probes and data loggers to characterize the treatment effects of this experiment and to parameterize models that predict rangeland response to climate change.  She says, “I wanted to verify that my rainfall treatments were getting a really strong soil moisture dynamic, and I found the shelters and the irrigation worked really well.”  Along with above-ground vegetation, she collected soil cores and looked at nutrient differences in conjunction with soil moisture.  Since her field site is located within the Sierra Foothills Research and Extension Center, Dr. Hallett was able to rely on precipitation data that was already measured on-site.  

Results

Dr. Hallett found that in areas experiencing moderate grazing, there was a strong species tradeoff between grasses and forbs.  She comments, “I had a seedbank that had both functional groups represented, and those tradeoffs did a lot to stabilize cover over time.”

When Dr. Hallett replicated the experiment in an area that had a history of low grazing, she found that the proportion of forbs wasn’t as high in the seedbank.  As a consequence, there was a major loss of cover in the dry plots.  She explains, “When the grass died, there weren’t many forbs to replace it, and you ended up with a lot of bare ground. The areas that were lightly grazed had more litter, so initially, the soil moisture was okay, but as the season progressed into a dry condition and the litter decomposed, there wasn’t enough new vegetation to stabilize the soil.”  As a result, Dr. Hallett thinks in low-grazed areas it’s important to have an intermediate level of litter. She says, “You need enough litter to increase soil moisture, but not so much that it would suppress germination of the forbs because as the season progresses and gets really dry, if you don’t have forbs in the system, you lose a lot of ground cover.”

Surprises Lead to A New Study

Dr. Hallett was surprised that within her three treatments there seemed to be differences in when the functional groups were drying down the soil.  This inspired new questions, leading her to use her dissertation data to generate a larger grant through the USDA.  Her new study will perform extensive rainfall manipulations to measure the effects of early-season versus late-season dryout, and vary species within those parameters.  She says, “One of the reasons you have grass years versus forb years is the timing of rainfall.  For instance, if you have a really dry fall, you tend to have more forbs because their seedlings are more drought resistant.  Conversely, if you have a wet fall, you tend to see more grasses because you have continual germination throughout the season. So, the timing of rainfall matters in terms of what species are in the system.  We are going to look at the coupling between the species that gets selected for the fall versus what would be able to grow well in the spring, and we will be studying how that affects a whole range of things such as ground cover, above-ground production for forage, below-ground investment of different functional groups, and how these things might relate to nutrient cycling and carbon storage.”

You can read more about Dr. Hallett’s rangeland research and her current projects here.  

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Jan 1

Environmental Biophysics: Top Five Blog Posts in 2015

In case you missed our best blogs, below are the five most-viewed Environmental Biophysics posts in 2015.

Sunflowers in a sunflower field

Sunflower field in Hokkaido

Do the Standards for Field Capacity and Permanent Wilting Point Need to Be Reexamined?

We asked scientist, Dr. Gaylon S. Campbell, which scientific idea he thinks impedes scientific progress.  Here’s what he had to say.

Pine tree branch

Conifer

Environmental Biophysics Lectures

During a recent semester at Washington State University, a film crew recorded all of the lectures given in the Environmental Biophysics course. The videos from each Environmental Biophysics lecture are posted here for your viewing and educational pleasure.

Cherries on a cherry tree

Cherries

Sensor Data Improves Cherry Production

Dr. Khot and his postdoc, Dr. Jianfeng Zhou, are using leaf wetness sensors to determine if and how long water is present on cherry tree canopies after a rain event. Dr. Khot hopes that data from these sensors will help growers decide whether or not it makes sense to fly helicopters in order to dry the canopies.

Maple leafs on a maple tree

Maple leaf

What is the Future of Sensor Technology?

Dr. John Selker, hydrologist at Oregon State University and one of the scientists behind the Trans African Hydro and Meteorological Observatory (TAHMO) project, gives his perspective on the future of sensor technology.

Wet rocks on a riverbank with water flowing down through

Riverbank

Sensors Validate California Groundwater Resource Management Techniques

Michelle Newcomer, a PhD candidate at UC Berkeley, (previously at San Francisco State University), recently published research using rain gauges, soil moisture, and water potential sensors to determine if low impact design (LID) structures such as rain gardens and infiltration trenches are an effective means of infiltrating and storing rainwater in dry climates instead of letting it run off into the ocean.

Looking up at a tree canopy

Looking up at a tree canopy

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Dec 23

Reforestation Challenges Around the World

In the conclusion of our three part series on the reforestation of Banguet province in the Philippines, we asked Dr. Anthony S. Davis, Tom Alberg and Judi Beck Chair in Natural Resources at the University of Idaho, Loreca Stauber, one of the visionaries behind the project, and Kea Woodruff, former U of I Nursery Production and Logistics Associate, now at Harvard University, to explain some challenges associated with teaching reforestation to different cultures.

Ground view of a forest of bamboo looking up

Even with increased environmental awareness, we’re still losing almost thirty million acres of forest globally every year.

What are some of the cultural challenges?

Anthony: As I spend more and more time looking at international forests, I realize that we’re losing forests at a phenomenal rate. Even with all of our awareness about where we get supplies, where trees come from, where wood comes from, and where paper comes from, we’re still losing almost thirty million acres of forest globally every year. That’s terrifying to me. What’s even worse is that most of it comes from countries that don’t have environmental controls.  They don’t have systems in place that keep them from cutting down all the trees. Often, when we cut trees down for forestry, we replant. But, when you start to work in countries where that’s not valued or not part of the culture or the system, then a huge problem emerges.

How do you teach people to grow trees that can survive in their native terrain?

Anthony: There isn’t a lot of knowledge globally about how to grow high-quality tree seedlings. I’ve gotten really interested in the question of how to take a tree seedling which is grown in a nursery, where it essentially has all of the water and all of the nutrients it could possibly ask for, and get it into a condition where it’s likely to survive somewhere extremely harsh: with limited nutrients and water.  How do you get it to the point where it’s able to overcome those challenges?

There are two ways to look at that. One is to get more water to that seedling after it’s planted. The other is to make sure that the seedling you’re planting has its best possible chance of developing a root system that can access water that might not normally be available in those six inches where healthy roots are located when it’s first planted. Based on work that’s be done here at the University of Idaho in graduate student projects over the years, we found that if you can grow a seedling in a healthy manner in the nursery, it’s more likely to grow roots or access water that previously they might not have been able to access.

Researcher works on one of the water tanks that will supply water to the Benguet nursery in the Philippines

Working on one of the water tanks that will supply water to the Benguet nursery in the Philippines. The project is proceeding nicely after a series of setbacks: a destructive typhoon, slides that had to be cleared, 2 deaths, 1 funeral, and electrical power interruptions.

What challenges the plants after they leave the nursery?

Anthony: If that seedling can get roots down and access water, it starts to grow.  The beauty of reforestation, in general, is that it’s very simple; it can be very easy to get trees to grow. However, what often happens is you have a social element that overlaps the biological element. Some of it could be a lack of education, where people don’t understand that a large amount of foliage or leaves on a tree means that you need more water. You think about that image of success: people want to plant the biggest tree possible. That might work in a yard, but it really doesn’t work in a reforestation situation.

What are the challenges of establishing a nursery in a place like the Philippines?

Kea: In the place like the Philippines where resources aren’t necessarily as available, it becomes a huge challenge just finding the right kind of media or container. Also, there’s a decentralization of the knowledge resource itself. While we were there, we had the opportunity to meet with different government agencies, and there are definitely people who know a lot about the species that are available and how to grow them, but in terms of that information being disseminated and widely available to the public, that’s a challenge. The techniques that will be needed to actually produce a seedling resource need to be addressed.  

Loreca:  The basic thing is a good nursery. That has been a problem. In the past, the government, in an effort to green the Philippines, has given seedlings, but oftentimes, these seedlings are so poor in quality that they don’t survive in out planting.

Coffee beans thriving in the tropical Philippines

Coffee beans will thrive in the tropical Philippines.

How can you help other cultures to succeed at reforestation?

Anthony: During some work I was doing in the Middle East, in Lebanon, we found that communicating to people what a high-quality seedling became really important. You teach them about quality, defining it in terms of how much water a plant needs to survive, or how a plant has to grow in order to colonize a site.  We had a lot of success with the project there, getting people to understand that there was a problem in only looking at above ground information in terms of what makes a high-quality seedling. Really, when the roots are what’s driving survival, they’re looking at the wrong part of the picture.

How do you teach people to think beyond the nursery?

Anthony: Our work in Lebanon coincided with a project in Haiti. In Haiti, we had a former student who had been here at the University of Idaho who asked for help starting a nursery. These same conversations occurred: what is a healthy seedling, what is likely to survive, where do you get your seed, how long do you grow it for, when do you plant it?  We were able to have conversations around all of the elements that go into growing trees.

I remember clearly the “aha” moment where this young woman said, “We’ve been doing it wrong! We’ve always focused on growing as many seedlings as possible, and we haven’t worried about quality.”

See it live

Watch a video where Anthony talks about his work.

 

You can learn more about the reforestation programs that the University of Idaho nursery is involved with here.

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Dec 17

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Philippines Part 2: Overcoming Native Challenges with Remote Data

In one of the first agroforestry efforts in mountainous terrain, Moscow, Idaho community leader Loreca Stauber, Dr. Anthony S. Davis, Tom Alberg and Judi Beck Chair in Natural Resources at the University of Idaho, and their partners have initiated a program where U of I students travel overseas to work with farmers of Banguet province in the Philippines to develop the skills needed to grow high quality tree seedlings.  Local vegetable farmers have historically terraced the mountains that have been forested so they could grow monoculture crops, causing serious erosion (read about it here).  The land has degraded so much that the Philippine government has stepped in: warning farmers to begin conservation techniques, or they will take away the land and manage it themselves.

People building a local nursery in Benguet

Building a local nursery in Benguet.

Inspiring Students to Look at the Big Picture

One of the steps in helping local farmers to solve this problem is to create a local nursery where they can start growing native plants and trees.  Fortunately, the University of Idaho has operated a tree nursery for over one hundred years, and they understand how to grow trees. Dr. Davis specializes in setting up native nurseries for growing native plants all over the world. He says, “I want our students to be exposed to this because we’re graduating students who should be problem solvers, who should be able to look at the biggest challenges and contribute their own ideas towards resolving those challenges.”

Loreca Stauber adds, “We are part of the world and the world is part of us. The students can do more than just get their degree and find a job. Anthony and Kea, when they do this, inspire students to look at a bigger world than they are currently living in.”

Training Students to Understand Native Terrain and Resources

Davis says a good plan needs to take local conditions into account:  “The principles of growing trees are actually universal. It doesn’t matter whether you’re in Haiti, Lebanon, Idaho, or in the Philippines. Those principles are the same and they’re readily transferable. It’s how you adapt them to unique local situations that makes a difference.”

Close up on bamboo stalks

“It’s not really about the best way to grow a plant in a greenhouse environment; It’s about the best way to grow a plant that will also survive on its outplanting site.”

Kea Woodruff, former U of I Nursery Production and Logistics Associate, now at Harvard University, says they train the students who go overseas on the “target plant” concept:  designing a growing regime based on what the plant is going to need in its future home. She says, “It’s not really about the best way to grow a plant in a greenhouse environment; It’s about the best way to grow a plant that will also survive on its outplanting site. Determining what the outplanting site is and what each species will need to survive on that outplanting site is what determines greenhouse operations.”

Dr. Davis says you need to consider native resources when doing these types of projects.  “There could be plumbing there, but there’s no guarantee that when you turn the system on, the tap water will come out. That depends on the seasonality of the rains. It’s part of why we wanted the project partners (the farmers) to have data loggers: so we could look at the data together and get a better feel for when water is most abundant and when it’s most scarce, so it can be stored for later use.”

Overcoming Native Challenges with Remote Data

Decagon (now METER) donated data loggers to the program so that Dr. Davis and other people on the team could look at data with the farmers in the Philippines and advise them when to irrigate.  Davis says, “One of the things that’s most important in trying to set up a very remote nursery and manage the production in that nursery from approximately four flights, twelve hours, and twelve time zones away, is knowing what’s going on. There are things that are really easy to ask, like could you send me a picture every Wednesday and Saturday of the nursery, or could you measure the height and the diameter of the seedlings? What’s much harder to tell is how much water is coming in, or what the temperature was during the day or night, because those require people to be monitoring things at a greater frequency than is often possible. If we know how much water is coming into the nursery from rainfall, we can build collection systems so that we can manage where that water goes later on.”

Managing data for both the short and long term is critical, says Davis, because it’s often whether there was rainfall in the predicted amount, and at the right time, that determines whether a seedling establishes or not.

Next week:  The conclusion of our three part series: an interview with Dr. Davis and Kea Woodruff, discussing the cultural challenges of reforestation in different countries.

Acknowledgements:  The SEAGAA agroforestry project in Benguet is agro and forest; the farmers received a grant from the Rufford Foundation based in the UK to build a greenhouse and much of the water catchment system and auxiliary structure that go with a nursery facility.  They also received a sizable grant from the Philippine government to launch mushroom growing as a necessary complement to help support long-term agroforestry. The project is beyond reforestation – it is the growing of trees, shrubs, ground cover, the restoring of watersheds, creating livelihoods, the rebuilding of soil fertility and integrity, the revival of springs which have vanished with the removal of perennial flora, and the restoring biodiversity to bring back the natural checks and balances of a natural ecosystem.

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Dec 11

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Reforestation in the Philippines (Part 1)

In the mountainous Benguet province of the Philippines, farmers grow up to three crops of vegetables a year. Their mountain vegetable farms exist at the expense of original forest cover, causing tremendous erosion difficulties. To counteract erosion and preserve the watershed as well as promote reforestation, the Philippine government issued a mandate: farmers must find alternatives that restore the watershed or lose their land.

Arial view of rice terraces in the Philippines

Rice terraces in the Philippines

An Agroforestry Alternative

Loreca Stauber is no scientist, but she loves Benguet, and a letter from her friend, a scientist living in the Philippines, inspired her with the vision of teaching farmers to reforest the mountains and grow vegetables amongst the trees.  

Her friend writes, “We envision mountain farms as forest ecosystems whose primary social responsibility to the communities around and below is to be part of responsible watersheds that court, catch, store and gradually share water. We see mountain farms that are not prone to soil erosion or leaching: cultivated with minimal chemical inputs and tillage that will allow the natural buildup of biomass, organic matter, helpful organisms and fauna. We think of forest ecosystems that may not make millionaires of its farmers for one generation and heavy debtors even before the next. Rather, we envision forest farm ecosystems that are self-sufficient and self-sustaining. We are working on demonstrating forest ecosystems that can substitute for monocrop vegetable farms that deplete and leach the soil, pollute watersheds and are self-destructing.”  

Realizing the problem in the Philippines could be solved by reforestation, Loreca emailed Dr. Anthony S. Davis, Tom Alberg and Judi Beck Chair in Natural Resources in the University of Idaho’s Department of Forest, Rangeland, and Fire Sciences.  The U of I operates a 100-year-old nursery specializing in growing hardy tree seedlings. Dr. Davis recalls, “The email she sent me said, “I think you should do something about this,”  and I thought, “Actually I agree. I think we should do something about this.  So we began to screen the idea, asking: are there partners?  Is it a good idea?  Does it fit with this little thing that we do really well, which is essentially teaching people how to grow tree seedlings, and is there an educational component that’s valuable for our students?  When those check boxes lined up, then it was a matter of taking advantage of that opportunity and seeing where it could go.”

Green forested mountains in the Philippines

Forested mountains in the Philippines

Determining What Already Works

Together, they and other partners started a program in which U of I students went overseas to teach the people of Benguet how to grow trees, with the goal of moving the land toward agroforestry.  They wanted to grow a forest ecosystem (trees, shrubs, and ground cover) along with annual crops. Kea Woodruff, former U of I Nursery Production and Logistics Associate, now at Harvard University, traveled to the Philippines with an interdisciplinary team of undergraduate and graduate students to look at what agroforestry projects were already working and to conduct a needs assessment.    She says, “I saw a wide variety of landscapes in the areas that we were. One woman decided on her own that she was going to practice agroforestry, and people come and view her land as a demonstration site. It has mature bamboo, coffee trees, and mature Benguet pine. It really looks like what you would expect the native forest to look in an area like the Philippines.”

Kea said there were also intermediate sites where there are Benguet pines and some coffee with row crops blended in, such as strawberries and squash. She adds, “There’s clearly great potential to grow different species on these lands if we can help figure out the best way to use the resources that are available.”

Next week: Learn how partners in the project have been able to use native resources in the quest to reforest erosion-plagued Benguet.

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